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China Inbound Buyer Visit – Whisky, Wine and Seafood 2026

Funding
Varies
Region
Commonwealth
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Overview

This program provides Tasmanian whisky, wine and seafood exporting businesses with an opportunity to participate in a premium inbound buyer visit. Selected international buyers, importers, distributors and category managers from mainland China and Hong Kong will visit Tasmania for a 3-to-4-day program of events and activities from 29 June to 3 July 2026 to meet producers in these industries.

Eligibility Requirements

Applicants must be Tasmanian whisky, wine and seafood exporting businesses that are either established or emerging exporters. Participation is by expression of interest (EOI) submission.

Who Can Apply

ExporterRegional

Relevant Industries

ExportAgriculture

How to Apply

Applications are submitted through the official government portal. Review the eligibility criteria carefully before applying, and ensure all supporting documents are prepared.

Visit the official application page
Disclaimer: Grant information is sourced from official government websites and updated regularly. Always verify current eligibility and deadlines on the official program page before applying.

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